[Kanto, Tokai, Hokuriku] Sichuan-style Mala Soup with Meatballs and Vegetables

A Sichuan-style mala soup known for its numbing heat. The broth is rich in chicken and pork umami, with spices for an authentic taste, and it features meatballs, glass noodles, and vegetables. Note: Not available in parts of Yamanashi and Nagano prefectures.